Hi everyone, this is Chef Stephanie with my first guest post! I’m Natalie’s younger sister and her baking partner when she’s home.
Dulce de Lovely*Ingredients
Splash of half and half (or milk)
Dulce de leche (or caramel syrup)
½ cup of hot black coffee
2 oz kahlua
2 oz vodka
*Makes 1 serving
In a saucepan over medium heat combine half and half and ducle de leche, stirring until combined. Stir in coffee, kahlua and vodka. Pour into warmed mug and garnish with whipped cream. Enjoy!